INGREDIENTS
herring (24%), dehydrated herring protein (23%), sweet potatoes, fish oil (from herring), dried spirulina (5%), linseed, dried goji berries (2.5%), pea fiber, dried carrots, alfalfa meal, inulin, fructo-oligosaccharides, yeast extract (source of manno-oligosaccharides), dried spinach, psyllium husk and seeds, sodium chloride, dried brewer’s yeast, turmeric, aloe vera extract, glucosamine, chondroitin sulfate.

INGREDIENTS AND NUTRITION
FOOD ADDITIVES PER KG
Nutritional additives: Vitamin A 15000IU, Vitamin D3 1500IU, Vitamin E 600mg, Vitamin C 150mg, Niacin 37.5mg, Calcium D-pantothenate 15mg, Vitamin B2 7.5mg, Vitamin B6 6mg, Vitamin B1 4.5mg, Biotin 0.38mg, Folate ic acid 0.45mg, Vitamin B12 0.1mg, Choline Chloride 2500mg, B-Carotene 1.5mg, Zinc (chelate zinc-hydroxyanalogue of methionine): 163.8mg, Manganese (chelate complex of manganese-hydroxy-analogue of methionine): 64.6mg, Iron ( hydrated chelate complex of iron(II)- glycine): 58.3mg, Copper (chelate complex of copper with a hydroxy analogue of methionine): 15.8mg, Selenium (yeast with the addition of selenium, inactive): 0.00088mg, DL-methionine technical purity 4000mg, Taurine 1000mg , L-Carnitine 300mg. Additional organoleptic substances: green tea extract 100mg, rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.

GUARANTEED ANALYSIS
Crude protein 30.00%, Crude fat 18.00%, Crude fiber 2.90%, Moisture content 9.00%, Crude ash 7.50%, Calcium 0.80%, Phosphorus 0.70%, Omega-6 1.60%, Omega-3 2.30%, DHA 1 .00 %, EPA 0.70%, Glucosamine 1200mg/kg, Chondroitin sulfate 900mg/kg.

ENERGY VALUE
EM Kcal/Kg 3973 – Mj/Kg 16,62